Rockridge is a residential neighborhood and dining district in North Oakland centered on College Avenue, known for its mix of historic homes, specialty markets, and locally owned shops. With strong transit access connecting Berkeley, Oakland, San Francisco, and beyond, Rockridge is one of Oakland’s most beloved foodie destinations. During Oakland Restaurant Week, Rockridge shines even brighter, with participating restaurants showcasing special menus, offering diners new reasons to explore a familiar favorite.
Incredibly walkable and easy to reach by bus, Rockridge is the kind of place where one stop can lead to many. The neighborhood features an amazing array of cuisines, California farm-to-table, Italian Japanese, and globally inspired comfort food, making it ideal for a progressive dining experience. Whether you’re planning brunch, dinner, or a full evening out, the neighborhood’s concentration of restaurants makes it easy to discover something new just a few blocks apart.
To experience Rockridge during Oakland Restaurant Week, hop on AC Transit’s Line 51A and find yourself steps away from featured restaurants along College Avenue. One of three core AC Transit lines serving Rockridge, the 51A runs through the heart of the neighborhood and connects riders from Fruitvale and Downtown Oakland directly to the district. With buses every 15 minutes, it’s easy to stop for appetizers, continue to dinner, and finish with dessert, without ever consulting a bus schedule.

Restaurants Along AC Transit's Line 51A
Jump on the 51A and exit at Keith St & College Ave to experience two incredible restaurants within steps of your stop:
Acre Kitchen & Bar
Acre is a neighborhood favorite known for seasonal California-Rustic cuisine, a welcoming patio, and dishes that highlight local ingredients. Regulars love the roast chicken, fresh pastas, and thoughtfully crafted cocktails.
Belly
Just across the street, enjoy playful comfort food with bold Asian, Mexican, and American flavors and a menu built for sharing at Belly. Crowd favorites include overflowing tacos, inventive small plates, and creative takes on classic comfort foods.
Exit at Lawton St & College Ave to experience:
A Cote
A Cote is a French-inspired brasserie famous for its oyster bar, steak frites, and lively patio dining. The menu leans into small plates and classic bistro dishes perfect for a relaxed evening.
Monk’s Kettle
Elevated pub fare paired with one of the East Bay’s most respected craft beer lists. Monk's Kettle is known for hearty sandwiches, seasonal specials, and a burger that locals consistently rave about.
Hop off at Manila Ave & College Ave for multiple dining options all within a short stroll:
Kitchen Story
Kitchen Story is a brunch destination beloved for colorful comfort dishes and signature Millionaire’s Bacon. Expect creative egg plates, rich sauces, and shareable favorites that make it a weekend staple.
Belotti
Handmade pasta is the star at Belloti, with traditional Italian recipes and seasonal sauces drawing diners from across the Bay. Favorites include delicate filled pastas and classic ragù dishes.
Marica Restaurant
Marica Restaurant is a neighborhood gem known for Mediterranean-inspired seafood, warm hospitality, and comforting dishes like grilled fish, seafood stews, and house-made desserts.
Dining in Rockridge is best experienced without the stress of parking, where spots are notoriously difficult to come by. With so many restaurants along Line 51A, hopping on and off the bus allows you to experience multiple stops in one outing and discover places you might otherwise miss.
Whether it’s your first time on board or you’re a seasoned rider, AC Transit’s mobile app makes it easy to plan your trip with real-time updates. Pay with Clipper, cash, the mobile app, or contactless bank card, and take advantage of free two-hour transfers with eligible fare payment. The 51A runs late enough to catch a nightcap, making it a simple way to explore Restaurant Week in Rockridge from morning through late evening.
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