Brooklyn West Winery
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Brooklyn West's award-winning winemaking team handcrafts a range of small lot wines from some of the top vineyards in California, from the Central Coast to the Sierra Foothills. Renown for Rioja-style wines, the winemaker crafted the first Tempranillo in the US to earn a 90-point score from an American wine review publication. Brooklyn West’s tasting lounge is an unpretentious and enjoyable venue to hang out and savor wine, to indulge your senses, and to give learning more about wine and the...
Campovida
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Campovida focuses on hand-crafting small lots of Rhone and Italian varietals. The grapes are sourced from Mendocino sustainable, organic and biodynamic vineyards. The winemaking approach is minimalistic, and lets the vineyard's expression come through the wine. Tasting Room Hours: Thursday 4pm - 7pm, Friday 4pm - 9pm, Saturday 12pm - 9pm, Sunday 12pm - 6pm
Cote West Winery
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Côte refers to a hillside, seashore, border, or one of those rare sloped regions that are home to the world's most interesting vineyards. Our wine grapes originate from distinct Californian sites with unique weather patterns, terrain, and soils that lend themselves to excellent wine. And yet our practices resemble those more commonly found in Burgundy: we pick early to ensure lively acidity and lower alcohol, and we minimize sulfur and other additions. We bring the best of these worlds together...
Dashe Cellars
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Tasting Room Hours: Thursday – Sunday, 12pm – 6pm. Wine Garden (Apr-Aug): Sat & Sun 12pm-6pm. Old World inspiration and New World style: the winemakers Anne and Mike Dashe specialize in exceptional vineyards and balanced, complex wines. Oakland's largest working winery with the tasting room amongst the barrels - you can taste their wines and see a winery in action. During the summer, enjoy a picnic and wine by the glass in the outdoor Wine Garden!
Prima Materia
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Prima Materia Winery crafts both wine and food with an Old World voice that celebrates uncommon grapes and their unique histories here in California and abroad. Our vineyard and wines include rarities such as Aglianico, Refosco, Dolcetto, and Nebbiolo among many others. Our tasting room in Oakland, California will open in August of 2018.
Rosenblum Cellars
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Located just feet off the Oakland Ferry Terminal you will find a true urban gem that attracts fans from around the world that enjoy the unique, relaxed atmosphere and a wide variety of California sourced zinfandels and other Rhone-style wines. Tasting Room Hours: Monday - Thursday 11am - 7pm, Friday - Saturday 11am - 9pm, Sunday 11am - 7pm
Subject To Change Wine Company
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Subject To Change was started by friends who love wine. Wine is at the center of our lives and experiences. Together we are creating something unique and exploring the vast, yet nascent world of winemaking in California. We produce natural wines with a focus on single vineyard sites - AKA "the good stuff that we like to drink." This means sourcing organically or Biodynamically farmed grapes and not manipulating them in the cellar. We’ve partnered with incredible growers who we’re proud to call...
TinType Winery
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After an unforgettable internship with Donkey and Goat in 2011, Nick did two great things. First, he proposed to his now wife. Second, he took her on a bike tour exploring the wine regions of France. That trip culminated at Domaine Binner in Alsace, where they worked to create the 2012 vintage and began to dream of a winery of their own. Back in California, Nick had the opportunity to work at Navarro Vineyards to continue to refine his skill and love of winemaking. In 2014, Tintype Winery was...
Two Mile Wines
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Two Mile Wines makes wine full of personality, like that eccentric, charming friend you always invite to dinner. Farmed organically or biodynamically, but not in a granola sort of way. Wine snobs need not visit. These wines are for drinking, not judging. Tasting Room Hours: Saturday 2pm - 6pm, or by appointment
Urban Legend Cellars
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“This is disruptive wine innovation.” Wines are created as perfect complements to the local food, diverse flavors, honest ingredients, sophisticated yet approachable style. These wines are made in America's most diverse city, Oakland. Disruption is about breaking down myths, urban legends, making wines of uncompromising style. Tasting Room Hours: Thursday-Friday 3pm-8pm; tasting until 5pm; glasses and flights until closing Saturday 12-8pm; tasting until 5pm; glasses and flights until closing...
