Oakland Urban Wine Trail

Brooklyn West's award-winning winemaking team handcrafts a range of small lot wines from some of the top vineyards in California, from the Central Coast to the Sierra Foothills. Renown for Rioja-style wines, the winemaker crafted the first Tempranillo in the US to earn a 90-point score from an American wine review publication. Brooklyn West’s tasting lounge is an unpretentious and enjoyable venue to hang out and savor wine, to indulge your senses, and to give learning more about wine and the...

Campovida focuses on hand-crafting small lots of Rhone and Italian varietals. The grapes are sourced from Mendocino sustainable, organic and biodynamic vineyards. The winemaking approach is minimalistic, and lets the vineyard's expression come through the wine. Tasting Room Hours: Thursday 4pm - 7pm, Friday 4pm - 9pm, Saturday 12pm - 9pm, Sunday 12pm - 6pm

Tasting Room Hours: Thursday – Sunday, 12pm – 6pm. Wine Garden (Apr-Aug): Sat & Sun 12pm-6pm. Old World inspiration and New World style: the winemakers Anne and Mike Dashe specialize in exceptional vineyards and balanced, complex wines. Oakland's largest working winery with the tasting room amongst the barrels - you can taste their wines and see a winery in action. During the summer, enjoy a picnic and wine by the glass in the outdoor Wine Garden!

Located just feet off the Oakland Ferry Terminal you will find a true urban gem that attracts fans from around the world that enjoy the unique, relaxed atmosphere and a wide variety of California sourced zinfandels and other Rhone-style wines. Tasting Room Hours: Monday - Thursday 11am - 7pm, Friday - Saturday 11am - 9pm, Sunday 11am - 7pm

Two Mile Wines makes wine full of personality, like that eccentric, charming friend you always invite to dinner. Farmed organically or biodynamically, but not in a granola sort of way. Wine snobs need not visit. These wines are for drinking, not judging. Tasting Room Hours: Saturday 2pm - 6pm, or by appointment

“This is disruptive wine innovation.” Wines are created as perfect complements to the local food, diverse flavors, honest ingredients, sophisticated yet approachable style. These wines are made in America's most diverse city, Oakland. Disruption is about breaking down myths, urban legends, making wines of uncompromising style. Tasting Room Hours: Thursday-Friday 3pm-8pm; tasting until 5pm; glasses and flights until closing Saturday 12-8pm; tasting until 5pm; glasses and flights until closing...