On the same “esquina bonita” where beloved NIDO sat for 10 years now sits Odin, your neighborhood cantina, and Oakland’s first Mezcalería. Reconceptualized by our dear friend and acclaimed designer Jon de la Cruz, Odin offers an intimate and elegant space reminiscent of a Mezcal church or a space you would find in CDMX.
Odin aims to educate guests about agave and celebrate the hard work of its farmers through a thoughtful and responsible selection of agave offerings. Odin is where you settle in to sip on classic and inventive agave-centric cocktails while enjoying bites akin to cantinas of the past.
All our food is made in-house, from the tortillas to the salsas, we ensure the freshest and most authentic flavors in every dish. The dishes are mainly gluten-free and can accommodate vegan/vegetarians as well as most dietary restrictions. Our menu is carefully crafted to complement the rich and diverse flavors of Mezcal, making for a truly unique and elevated dining experience.
