Mago is a modern Colombian restaurant by Chef Mark Liberman with a nightly changing tasting menu, cocktails, beverages and wines. The restaurant’s informal atmosphere features an open kitchen surrounded by intimate tables, outdoor garden patio and chefs counter seating. From the warm greeting you receive upon entering until your final goodbye, we invite you to feel at home.
COLOMBIAN SPIRIT/ CALIFORNIA INGREDIENTS
Mägo is Spanish for wizard/magician/a person with special powers.
This is the beginning of my journey with Colombia via art, design, history and all wonders of the country. My mother was born and raised there, I grew up experiencing these amazing flavors, spending time with the people from various regions.
The menu is a reflection of our wonderful terroir and the amazing producers we have in Northern California but is also inspired by the many trips to Colombia I have experienced over the years.
- Mark Liberman
MICHELIN Guide’s Point Of View
Recommended Restaurant: Simply serves good food
Chef Mark Liberman may draw his culinary inspiration from some of the greatest kitchens in the world, but rest assured that his food isn't about fireworks...«Read more on the MICHELIN Guide website»
Recommended Restaurant: Simply serves good food
