Low Bar is an alcohol bar and food kitchen in uptown Oakland. Located on the sweet corner of 23rd & Webster, we’re serving cocktails and food that’ll make you glad you put on pants and walked through our doors. The atmosphere is fun and casual and the drinks and dishes are hella tasty.
Whether it be a night out with the homies, an alcohol fueled happy hour with coworkers, dinner alone on your birthday, or just a nightcap, we’ll make sure you leave happier (or at least less sober and hungry) than when you arrived. Also we play really good music.
Pero like, why?
Longtime bffs Matt and Daniel always dreamt of opening a bar where people can cut loose all while indulging in top notch cocktails and food. With their combined experience, they might actually pull it off.
Daniel's cocktail program is for every type of drinker. Looking for something bright and herbaceous? Got you. How about something spicy/not too sweet? Definitely. Spirit forward? Hold onto your butts.
Chef Matt loves to cook almost as much as he loves to eat. Almost. Formerly the sous chef at beloved Hopscotch, Matt’s menu at Low Bar reflects his Mexican background with California new American. He’s always cheffin’ it up with different specials, tasty shareable plates, or larger entrées like grilled octopus, quesabirria tacos, or a salsa verde cheeseburger.
