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Soi4

Soi4

About

“Soi” is a Thai word for side streets or alley ways which, together, form the essential life line that makes up the fabric of Bangkok city. Like the city, our menu is a reflection of our love for good food from the streets to the highest echelon of traditional Thai kitchen. …inspired, influenced, accented, tinged, anything but ‘fusion’...

RESTAURANT WEEK MENU

$30

Small Plates

(choose one of the following)

Thai spiced duck ‘larb’ served with chilled endives

 or

Pan-fried chive cakes with Sriracha & sweetened soy sauce

 

 Main Plates

(choose one of the following)

Crisped catfish ‘bone-in’ tossed in spiced kaffir red curry sauce

 or

Stewed five spice pork hock served with pickled mustard leaves, egg, and garlic-chili vinaigrette

 

Sweet Plates

(choose one of the following) 

Warm pumpkin custard served with young coconut ice cream

 or

Tapioca Rubies of Water Chestnuts & Sweet Mango in Coconut Milk

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