Plum Bar + Restaurant does classic, American food and craft cocktails in a whole new way. We also make anything we can in our own kitchen — from the components in our handcrafted drinks to the condiments, buns, and everything in between in our award-winning PB burger. The Malted, a modern take on the old-fashioned creamery, creates signature, soft-serve desserts for us on the premises.
RESTAURANT WEEK MENU
Any Beer On Tap + Four Roses Single Barrel Bourbon
Glass of Champagne + Glass of Cabernet
Fried Brussels Sprouts
Sticky Toffee Soft Serve Sunday