Juhu Beach Club is an Indian Street Food and Homestyle Cuisine restaurant located in the Temescal neighborhood of Oakland. Chef Preeti Mistry's flavor forward dishes include her signature pavs (slider sized sandwiches) with creative Indian fillings, seasonal starters and warming curries. The restaurant also serves local beers, innovative cocktails and Straus soft serve ice cream with Indian inspired toppings all in a lively but cozy dining room.
RESTAURANT WEEK MENU
$20 Dinner Menu Bhel Salad - puffed rice, black chickpeas, fuyu persimmon, red grapes, peanuts, JBC chutneys Curryleaf Coriander Shrimp - sustainable shrimp, vibrant, light tomato sauce, sweet peas, lemon rice or Tamarind Coconut Curry - kabocha squash, toybox eggplant, seasonal greens, lemon rice Your choice of Linden Street Brew - Black Lager, IPA or Oakland Glow Pilsner