Farmhouse Kitchen - Oakland Restaurant Week Special
Get ready for a vibrant taste of Northern Thailand! For Oakland Restaurant Week, we’re showcasing our signature Khao Soi—a rich, golden Northern Thai curry noodle dish
Your dining experience will begin with your choice of two delightful appetizers—think crispy bites or bold flavors. Then, indulge in our signature Khao Soi: a golden curry noodle soup, served with your choice of protein—perhaps slow-cooked short rib, Hat Yai fried chicken, or crispy tofu.
Finally, the meal is sweetly wrapped up with a luscious dessert. It’s a full journey of flavor in every course!
ABOUT FARMHOUSE KITCHEN
Walking into our restaurant, you are drawn in by the old Thai melodies that fill the lively space. You see the welcoming, casual, yet very trendy atmosphere provided by the restaurant’s decor. Once seated you begin to notice the vibrant red plates filled with lush green veggies. At Farmhouse Kitchen, it’s immediately apparent that you’re in for a unique genuine Thai experience.
