Chop Bar

Chop Bar


A chop bar, in West African parlance, is a roadside bar/restaurant that also serves as a gathering place for the community. Chop Bar offers brunch, lunch and dinner with a menu of great food, wine-on tap, local beers, and more, all in a comfortable and friendly atmosphere.

Restaurant Week Prix Fixe Menu $30
Three Course Dinner One glass of tap wine

Choice of a glass of red or white from Rock Wall Wine Company

First Course: Choice of
Arugula Salad candied walnuts, Point Reyes blue cheese, seasonal fruit OR Soup du Jour

Second Course: Choice of
Meatloaf garlic mashed potatoes, baby carrots, trotter gravy OR Pork Confit Red Flint polenta, brussels sprouts pork jus OR Veggie Pasta seasonal vegetables and goat cheese

Dessert: Choice of Tcho Chocolate Bread Pudding OR Seasonal Fruit Crisp


  • 100% Smoke Freee:
  • Alcohol Served:
  • Breakfast:
  • Dinner:
  • Large Parties Accepted:
  • Lunch:
  • Non-Smoking:
  • Outdoor Seating:
  • Reservations Accepted:
  • Sunday Brunch:
  • Take Out:
  • Alchohol:
    • Full Bar
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