About
Start a new holiday tradition with Panettone and Mini Kouign Amann, freshly baked in our East Bay bakery. Anticipation builds every December for the traditional Italian bread, Panettone. It takes us 48 hours to bake them and right after they come out of the ovens, they are suspended upside down to keep the loft of this light and tender crumbed bread. They're all dressed up and ready to gift or devour, available in two flavors — Traditional or Chocolate Orange. Try it by the slice at our Rockridge bakery. Pastry lovers flock in all year long for Kouign Amann and during this season we sell them a collection of Mini Kouigns, each with a festive filling. Stop in for cozy drinks like our Warm Spiced Cider, Peppermint Latte, and Eggnog Latte and croissants while catching up with friends. We are open on Weds - Friday from 7:00 am - 3:00 pm. On Saturdays and Sundays, we are open from 7:30 am - 4:00 pm.
Panettone, Stollen, and Mini Kouign Amann are available for preorder from December 4 - December 20 (at 12:00 p.m)
