Chef's Hawker Center - "Pop-Up" Series

Chef's Hawker Center - "Pop-Up" Series


Oakland's Chef Tu David Phu is launching "Chefs Hawker Center, a nationwide "Pop-Up" series celebrating Asian ingredients, techniques, and culture in collaboration with "Cochon555".
Each dinner will pair two chefs — sometimes, Phu will be one of them — cooking a nine-course feast at a featured chef’s restaurant for $90-$100. That includes cocktail and wine pairings, and proceeds will go to Cochon555's charity, Piggy Bank, a sanctuary for heritage breed pigs.
They’ll also follow an overall theme, such as Asian barbecue, omakase, or Filipino heritage. The first two events take place in San Francisco, followed by two dinners at Oakland’s alaMar Kitchen (100 Grand Ave.) on Thursday, Jan. 25, and Friday, Jan. 26. The first is a collaboration with alaMar chef Nelson German, who is Japanese-trained, exploring the melting-pot culture of Oakland.

Event Info

  • Presented By: Cochon 555's Charity - Piggy Bank
  • Dates: January 25, 2018 - January 26, 2018
  • Recurrence: Recurring daily
  • Location: alaMar
  • Address: 100 Grand Ave., Suite 111, Oakland, CA 94612
  • Time: 6:00 PM
  • Price: $90 - $100
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